Caesar salad SEK 165
Local pork chops, variation of cauliflower, gravy & cress SEK 165
Cod, sherry vinegarsauce, chantarelles & black kale SEK 225
Portabello mushroom, cauliflowerpuré, scallions & hazelnuts SEK 165
Traditional egg cake served with fried pork & lingonberries SEK 165
Local sirloin steak, red winesauce with lingonberries, black kale & deep fried potatoes SEK 235
Frozen cheesecake SEK 80
Homemade ice cream/sorbet with berries SEK 95
Valrhona chocolate praline SEK 15/ea
Three types of cheese with homemade marmalade SEK 95
Our wonderful breakfast buffet is served on weekdays 06:30-10:00 and at weekends 07:30-10:00, and costs SEK 85.
This week's menu
This week's menu is served from 11:30 until the kitchen closes. Salad buffet, home made bread, beverage and coffee included.
In the evenings and at weekends we offer our evening menu.